Prunes and Specialities
Semi-cooked pitted Agen prunes
Semi-cooked prunes are the result of specific expertise. They are halfway between the Ente plum and the prune.
Unlike the classic Agen prune (dried and then rehydrated), the semi-cooked prune is dried directly to 35% moisture content. Its flavour is subtle, fruity and caramelised.
Discover the unique flavour of these semi-cooked pitted prunes.
500g
Very large pitted prunes (ENTE variety) from France.
Semi-cooked and pasteurised (maximum moisture content: 35%)
Nutritional values - Per 100g
Energy value
981 Kj / 232 Kcal
Fat
0,5g
of which saturated fatty acids
< 0,1g
Carbohydrates
55 g
of which sugars
38 g
Dietary fiber
6,4 g
Protein
1,6g
Salt
0,01g
In the kitchen
with our semi-cooked pitted Agen prunes
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